Jamaica 2006
Made from one of the oldest distillery of Jamaica. The distillery is situated in Valle Lluidas. The rum is all produced from molasses, using the estate’s proprietary yeast strains for fermentation and double distilled in a Forsyth’s copper pot still with along and slow fermentation.
Tasting notes
A rich nose with flambéed banana. Typical Jamaican notes with underlying depth and a touch of over-ripe pineapple, cocoa hints, pepper and tropical spices provided by the higher ester count. Long and elegant with a tickle of fire on the finish.
How to taste?
We suggest you savor them plain, dry and untouched. By tasting them neat, you can fully appreciate every drop of Mezan rum.
A Jamaican symphony of flavors, flowing as naturally as the island`s waterfalls. Mezan Jamaica XO delivers layers of tropical fruit and spice that cascade like the waters of Jamaica’s lush landscapes 🥃🌴. Let the adventure begin with every sip.
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At Mezan Rum, our dedication to the art of delicate aging sets us apart. Each batch is meticulously crafted, allowing time to unlock the rich, nuanced flavors that define our unsweetened rum.
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Guatemala 2013 offers subtle and welcoming fragrances of sweet spices like cinnamon and nutmeg first. They are then tending to pastry like in nature, vanilla, honey, praline and dried fruits and marzipan notes, before a long, spicy and floral finish.
🌴🥃
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Discover the endless possibilities with Mezan Rum! Whether you`re a fan of classic concoctions or inventive mixes, our range offers a versatile base for any cocktail. Elevate your drink game with the rich flavors and smooth finish of Mezan Rum.
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Each MEZAN vintage rum is crafted at a single distillery and aged for a minimum of 10 years under the watchful eye of our Cellar Master before being bottled.
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