Panama 2010
Distinctive soft molasses based rums distilled in modern multi-column stills. The distillery grows its own cane for the production of both aguardiente and rum and also cultivates historical yeast cultures which add character and individuality. The rums in this small batch have been aged twice in separate sets of white oak American Bourbon casks, to give added structure to the spirit.
Tasting notes
Orange notes with a little cinnamon and coconut. Light estery tones with some dried fig and a backnote of fresh sap wood. Wellstructured spiced oak with nutmeg and tropical fruit. Hints of ginger and a delightful zingy sweetness on the finish.
How to taste?
We suggest you savor them plain, dry and untouched. By tasting them neat, you can fully appreciate every drop of Mezan rum.
All Mezan rums are aged in old Bourbon casks until they reach
their optimum level of maturity. The decision was a deliberate one, aimed at optimally preserving the special identity and singular character of each rum.
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To share is to care! Our Mezan XO rum, which is a combination of Jamaican rums, embodies the distinctiveness and particularities of Jamaica.
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You like the classics so do we !
Our Daïquiri
40 ml – Mezan Chiriqui
20 ml – Lime juice, freshly squeezed
10 ml – Sugar syrup
2 tbsps – Vanilled sugar
Crushed ice
#Mezan #MezanRum #Caribbean #CaribbeanRum #Caribbean #Rum #Rhum #RumTasting #Caribbeanvibes #RumCocktail #Cocktail
Our Jamaica 2010 has a powerful palate, has a good balance of oak and lighter tropical fruit. A touch of green banana, black pepper and
light salty notes on the finish.
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Can you use Chiriqui in cocktail? Definitly! Its freshness will give you a nice kick but also provide a nice finish with the touch of moscatel.
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Rumble in the Jungle is back! In this episode, Greg will let you know about the amazing story between the Navy and Rum.
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Pot Still are made of copper. There are very characteristic of Jamaica, as this one in Worthy Park. They are key to the creation of those unique tasting Jamaican rums we love.
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Our Dominican Republic 2012 is produced from freshly crushed cane and fermented with company's own yeasts.
A rich oaky frame surrounds a softer body and rounded palate with some light oak and warming exotic spices.
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Guyana 2011 is a great vintage. It has been produced at the famous Diamond Distillery. It is rounded and well balanced on the palate with some light oak, five spice and dried fruit on the lingering finish.
#Mezan #MezanRum #Caribbean #CaribbeanRum #Caribbean #Rum #R hum #RumTasting #Caribbeanvibes #Travel #Guyana
Our fantastic Jamaica 2010 has a powerful palate with a good balance of oak and lighter tropical fruit. A touch of green banana, black pepper and light salty notes on the finish.
#Mezan #MezanRum #Caribbean #CaribbeanRum #Caribbean #Rum #Rhum #RumTasting #Caribbeanvibes #Travel #Jamaica
If you’re looking for an island escape where you can truly get away from it all, look no further than southwest coast of Jamaica. Here, miles away from the nearest all-inclusive, lies a quiet gem of a fishing village called Treasure Beach.
#Mezan #MezanRum #Caribbean #CaribbeanRum #Caribbean #Rum #Rhum #RumTasting #RumLovers #Caribbeanvibes #RumMaking #Jamaica
Simply one of the best cocktails ever : the Chiriqui Julep !
-60 ml of Mezan Chiriqui
-12 mint leaves
-6 raspberries
-2 tablespoons of vanilla sugar
-A little crushed ice
#Mezan #MezanRum #Caribbean #CaribbeanRum #Caribbean #Rum #Rhum #RumTasting #Caribbeanvibes #RumCocktail #Cocktail
